Profile picture Thermomix Shepherds Pie with potato gems in a round backing dish on white background
Thermomix Shepherds Pie
Prep Time
2 mins
Cook Time
1 hr
Total Time
1 hr 2 mins

Shepherds pie is the perfect comfort food in winter. This recipe makes a rich meaty pie, topped with crispy potato gems.

Course: Main Course
Cuisine: English
Keyword: Casserole, Shepherds pie, comfort food, mince, meat pie
Servings: 10 serves
Calories: 458 kcal
Author: Julie Carlyle
  • 120 g baby spinach
  • 500 g mixed frozen vegetables
  • 2 TBS cornflour (corn starch)
  • 2 TBS water
  • 1/2 tsp black peppercorns
  • 1 rosemary sprig
  • 20 g garlic
  • 300 g onion quartered
  • 220 g short cuts bacon
  • 500 g lean beef mince
  • 500 g lamb mince
  • 1 TBS tomato paste
  • 100 g tomato passata
  • 1 TBS vegetable stock paste
  • 1 tsp salt
  • 1 tsp allspice
  • 50 ml tomato paste
  • 2 TBS Worcestershire sauce or soy sauce
  • 800 g potato gems
  1. Place the frozen mixed vegetables and baby spinach in a casserole dish and reserve for later.

  2. Combine the cornflour and water in a small bowl. stir until smooth. Reserve for later.

  3. Place black peppercorns, rosemary and garlic in TM bowl. Blitz 3 sec/Speed 9.

  4. Add the onion and bacon to the herbs. Mince 10 sec/Speed 6.

  5. Scrape down the bowl and cook. 10 min/Varoma/ Speed 1 (MC OUT)

  6. Add the 2 minces, tomato paste, tomato passata, vegetable stock paste, salt, allspice and Worcestershire sauce to the TM bowl. Cook 20min/Varoma/Soft Spoon (Reverse) (MC OUT- Spoon in)

  7. Agitate the mince mixture periodically as it cooks to break up any large pieces of mince.

  8. Pre-heat the oven 180 degree Celsius.

  9. Stir the cornflour and water mixture again and add it to the mince. Cook 1 min/Varoma /Soft Spoon (Reverse) (MC OUT- Spoon in)

  10. Spoon the mince into a large casserole dish with the spinach and frozen vegetables and combine them well.

  11. Arrange the potato gems on top of the casserole dish. Bake 30min 180 degrees

Nutrition Facts
Thermomix Shepherds Pie
Amount Per Serving
Calories 458 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 8g40%
Cholesterol 78mg26%
Sodium 1260mg53%
Potassium 923mg26%
Carbohydrates 35g12%
Fiber 4g16%
Sugar 3g3%
Protein 28g56%
Vitamin A 3810IU76%
Vitamin C 20mg24%
Calcium 68mg7%
Iron 3.9mg22%
* Percent Daily Values are based on a 2000 calorie diet.