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Thermomix Salted Caramel Fudge
Julie Carlyle
This is the only salted caramel fudge recipe you'll ever need! It's a no fail Thermomix salted caramel recipe and it tastes better than commercial fudge.
5
from
2
votes
Print Recipe
Prep Time
5
mins
Cook Time
28
mins
Total Time
33
mins
Course
Dessert, Lunchbox, Party Food, Slice, Snack
Cuisine
American, Australian
Servings
20
Pieces
Ingredients
1x
2x
3x
170
gm
Cadbury Dream White Chocolate
1
can
Sweetened Condensed Milk
160
gm
brown sugar
120
gm
butter
75
gm
golden syrup
50
gm
glucose
1/2
tsp
salt
Instructions
Line a slice tray with baking paper.
Place chocolate squares in TM bowl. 5 sec/Speed 9. Remove chocolate and reserve for later.
Add condensed milk, chopped butter, brown sugar, salt, golden syrup and glucose syrup to TM bowl. Cook 8 min/100C/Speed 3 (MC OUT).
Scrape down the bowl being careful not to allow any condensation into the bowl.
Cook 20mins/Varoma/Speed 3 (MC OUT).
Add reserved chocolate to TM bowl. Combine 10 sec/Speed 3-4.
Pour the fudge into the prepared tin. Refrigerate until set.
Notes
The fudge will be set enough to cut within 30 minutes.
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