Ground Kashmiri Chilli

Description

Ground Kashmiri Chilli is a unique culinary spice used in Indian dishes 

Kashmiri Chilli is a distinct Indian chili.  It's not as hot as other chilies and has a Smokey flavour.  Kashmiri chili also adds an intense red colour which helps to give dishes a lovely rich hue. The flavour is fruity and earth with a mild heat. Kashmiri chili is found in most Indian dishes and substituting regular chili will give a very different result.

For your convenience, we have packaged your ground Kashmiri chili in 50g airtight packages.

If you have never tried Kashmiri Chili you will be amazed at the difference it will make in your cooking.

If you enjoy Indian cooking, why not take a look at my cookbook "An Indian ThermoKitchen".  This cookbook is full of authentic recipes and restaurant favourites and is suitable for the TM31, TM5, TM6 and TM7.  Some adjustments may need to be made for other Thermal Cookers.

Another spice that is a complete revelation when it is ground from fresh whole spices is Garam Masala. Try our special blend, you will smell the difference immediately.