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Homemade Buffalo Chicken pizza on white table

Spicy Buffalo Chicken Pizza

Julie Carlyle
Spicy homemade Buffalo Chicken Pizza is pure food bliss. Make the dough & hot sauce in Thermomix or by hand and enjoy food heaven! Easy recipe! 
5 from 2 votes
Print Recipe
Prep Time 15 minutes
Total Time 35 minutes
Course Main, Main Course, Main Dish
Cuisine Australian, Italian
Servings 5 pizzas
Calories 289 kcal

Equipment

Ingredients
 
 

Spicy Buffalo Hot Sauce

  • 4 cloves garlic
  • 130 ml Franks Hot Buffalo Sauce *available in Woolworths
  • 20 g salted butter
  • 1 TBS brown sugar
  • 1 TBS white vinegar
  • ¼ teaspoon salt
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 500 g chicken breast cut into 1-2cm strips
  • 60 g cream cheese

Optional Pizza Toppings

  • 25 g baby spinach 6-10 leaves on each pizza
  • ¼ red onion thinly sliced
  • 125 g grated cheese tasty cheese or mozzarella

Extra's

  • 5 Swirls Garlic aioli for the top of the cooked pizza
  • 5 pizza bases 20cm diameter

Instructions
 

Buffalo Sauce

  • Prepare ingredients
    Ingredients for Buffalo Chicken Pizza
  • Place garlic in TM bowl. Blitz 3 second/Speed 9.
    4 cloves garlic
  • Scrape down the bowl. Add Franks hot sauce, butter, sugar, garlic powder, vinegar and paprika.  Cook 11 min/ Varoma/Soft Spoon (REV BLADE).
    130 ml Franks Hot Buffalo Sauce, 20 g salted butter, 1 TBS brown sugar, 1 TBS white vinegar, 1 teaspoon smoked paprika, 1 teaspoon garlic powder, 500 g chicken breast, ¼ teaspoon salt
    Cooked Franks hot sauce and other Buffalo Chicken ingredients in the Thermomix
  • Add the cream cheese. Shred 3 sec/Speed 4
    60 g cream cheese
  • Reserve the sauce for later.

Preparing Pizza

  • Preheat the oven to maximum temperature. OR Preheat Ovana Pizza Oven
  • Roll pizza bases
    pizza bases rolled and ready for topping
  • Add spinach and onion to the base of the pizza, then add buffalo chicken sauce.
    ¼ red onion, 5 pizza bases, 25 g baby spinach
    Adding ingredients to the pizza base, chicken , spinach and Buffalo sauce
  • Add cheese and any other filling.
    125 g grated cheese
  • Ensure the toppings are evenly distributed and the pizza isn't overcrowded.
    Buffalo Chicken Pizza with toppings ready for baking
  • Bake in a conventional oven for 15 minutes oven or until cooked. OR Bake for 2 minutes in the Ovana pizza oven turning as it cooks.
  • Remove from the oven and add a swirl of aioli.
    5 Swirls Garlic aioli

Notes

NOTE:
The nutritional value specified is for the hot sauce and toppings and is for one whole pizza. If you use my pizza dough recipe just add the pizza dough nutrition information to the topping info on this page.  
More detailed instructions for using the Ovana Pizza Oven are included in the story above the recipe. 

Nutrition

Calories: 289kcalCarbohydrates: 4gProtein: 19gFat: 21gSaturated Fat: 12gCholesterol: 94mgSodium: 563mgPotassium: 308mgSugar: 2gVitamin A: 1285IUVitamin C: 3.3mgCalcium: 196mgIron: 0.6mg
Keyword Buffalo Chicken, Chicken, Dough, Main, Pizza, Thermomix main
Tried this recipe?Let us know how it was!