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    Home » Thermomix Breakfast or Brunch

    Thermomix Apple Pie Porridge or Apple Pie Oatmeal?

    Published: May 2, 2018 · Modified: Dec 5, 2022 by Julie Carlyle · This post may contain affiliate links · 3 Comments

    Jump to Recipe - Print Recipe
    White bowl of Apple pie porridge on a white and floral background with apple, yoghurt and nut toppings.

    Whether you know this dish as apple pie porridge or apple pie oatmeal I'm sure you would agree, enjoying a bowl is a perfect way to start a cold winters morning. The homely aroma of cinnamon, brown sugar and vanilla will brighten the day and warm your soul.

    White bowl of Apple pie porridge on a white and floral background with apple, yoghurt and nut toppings.

    Breakfast is the most important meal of the day. It's not only important for your nutrition and energy needs, this meal also sets the scene for the rest of the days eating. For this reason, I like to have a healthy, filling breakfast that's light in calories and high in fibre to keep me feeling full longer.

    With the cooler weather approaching porridge is regularly on our breakfast menu. Cooking the oatmeal in the Thermomix makes this an easy weekday breakfast because it's completely "handsfree." I literally dump the ingredients in the Thermomix and let the machine do all the work.

    This leaves me free to prepare the kid's school lunches and start the mornings nagging! 

    How to Make Apple Pie Porridge on the Stove

    Although this recipe was designed for the Thermomix it can also be cooked on the stove top.

    1. Chop the apple into ½cm cubes.
    2. Add the oatmeal, milk, apple juice, sugar, cinnamon, ginger and vanilla in a saucepan.
    3. Stir over a low heat until thickened and cooked.
    4. Serve the apple pie porridge into bowls and add desired toppings

    3 Process shots showing the metod for making apple pie oatmeal

    Loaded Apple Pie Porridge Toppings

    There are so many possible toppings you could add to the top of this delicious oatmeal. I used :

    • 20g pecan nuts
    • 10g crisp coconut chips
    • 1 scoop Vanilla Yoghurt
    • ½ tsp brown sugar
    • ¼ tsp cinnamon

    You could also experiment with:

    • sultanas
    • dried ginger
    • poached apples
    • white chocolate bits
    • kefir

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    White bowl of Apple pie porridge on a white and floral background with apple, yoghurt and nut toppings.

    Thermomix Apple Pie Porridge

    Julie Carlyle
    Whether you know this dish as apple pie porridge or apple pie oatmeal I'm sure you would agree enjoying a bowl is a perfect way to start a cold winters morning. 
    Print Recipe
    Prep Time 2 minutes mins
    Cook Time 13 minutes mins
    Total Time 15 minutes mins
    Course Breakfast, Brunch
    Cuisine American, Australian, English
    Servings 4 people
    Calories 199 kcal

    Ingredients
     
     

    • 120 g oatmeal
    • 320 g milk
    • 210 g unsweetened apple juice
    • 200 g green apple
    • 20 g sultana optional
    • 1 TBS brown sugar
    • ½ tsp cinnamon
    • ½ tsp ginger
    • 1 teaspoon vanilla paste

    Optional Topping (ss pictured)

    • ½ apple sliced
    • ½ cup vanilla yoghurt
    • 20 g pecan nuts
    • 10 g toasted coconut crisps

    Instructions
     

    • Add the apple to TM bowl. Chop 2 sec/Speed 8.
    • Scrape down the bowl.
    • Add oatmeal, milk, apple juice sultana, cinnamon, ginger, vanilla and brown sugar. Cook 13 min/90 degrees/Speed 1 (REV).
    • Place the cooked porridge into four bowls and add the desired toppings.

    Notes

    Substitute Products:
    I usually use unsweetened coconut milk in my oatmeal but you can use the milk of your choice. 
    *Whole Milk
    *Skim Milk
    *Almond Milk
    *Coconut Milk

    Nutrition

    Calories: 199kcalCarbohydrates: 36gProtein: 5gFat: 4gCholesterol: 2mgSodium: 56mgPotassium: 378mgFiber: 2gSugar: 28gVitamin A: 190IUVitamin C: 3.6mgCalcium: 163mgIron: 0.6mg
    Keyword apple pie oatmeal, porridge, Thermomix breakfast, Thermomix oatmeal, Thermomix porridge
    Tried this recipe?Let us know how it was!

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    Have you made the recipe? I’d love to know what you thought? Please let me know in the comments below. If you’ve made the recipe please give it a star rating. Rating the recipes let others know what you thought. ?

    A bowl of Apple Pie Oatmeal topped with yoghurt, nuts, coconut and apple

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    Comments

    1. Alicia says

      May 30, 2020 at 12:28 pm

      Hi. Loved it. Didn’t have Apple juice (& couldn’t be bothered making any) so put an extra apple in and added extra milk. Needed more sultanas, so doubled it. Good hearty breakfast. Thanks

      Reply
    2. Donna says

      May 12, 2018 at 1:08 pm

      Could this be halved Easily?

      Reply
      • Julie Carlyle says

        May 14, 2018 at 8:57 am

        Hi Donna, This recipe can easily be halved. Just cut down the cooking time by about 2 minutes and then check to see if the porridge needs longer. Happy Cooking 🙂

        Reply

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    Hi, I'm Julie, a recipe developer, published cookbook author, and registered nutritionist. My first love has always been cooking and food. ThermoKitchen is where my love of food combines with a "lazy streak" as I utilise my favourite appliance, the Thermomix! I discovered Thermomix in 2014 and loved it so much I became a consultant for the brand.

    More about me →

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    Hi, I'm Julie, a recipe developer, published cookbook author, and registered nutritionist. My first love has always been cooking and food. ThermoKitchen is where my love of food combines with a "lazy streak" as I utilise my favourite appliance, the Thermomix! I discovered Thermomix in 2014 and loved it so much I became a consultant for the brand.

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