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Home ยป All Recipes

Refreshing Thermomix Strawberry Cream Ice Cream Popsicles

Published: Jan 1, 2018 ยท Modified: Dec 6, 2022 by Julie Carlyle ยท This post may contain affiliate links ยท 10 Comments

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Strawberry Popsicles Pin - ME

Summer is in full force at the moment and what better way to cool down than with these homemade Thermomix Strawberry Cream Ice Cream Popsicles. The popsicles are made from just three ingredients so they're really quick and simple to make.

Strawberry Cream Ice cream Popsicles
Strawberry Cream Ice cream Popsicles

Conventional Method for Ice-cream Making

A Thermomix or food processor can be used to blend strawberries with cream and condensed milk. This is very simple ice cream. There is no need to own an ice cream maker or make a traditional creme Anglaise. The mixture is poured into popsicle moulds and chilled overnight.

Bunny Popsicles
Bunny Popsicles

Kid-Friendly Recipe

Regular readers may know that I am a mother of 5 children. I have always encouraged my children to help in the kitchen. If you are looking for more recipes for kids to cook click the "Kids in the Kitchen" tag.

Speaking of "helpers," this recipe is simple enough for even the youngest cook to make. So why not let the kids give you a hand making their own Strawberry Cream Ice Cream.

Strawberry Cream Ice Cream
Strawberry Cream Ice Cream

If you're looking for a more decadent ice-cream treat take a look at this delicious Peanut Butter Chocolate Ice cream.

Peanut Butter Thermomix Ice Cream
Peanut Butter Thermomix Ice Cream

Strawberry Cream Ice Cream Bunny Moulds

I have been asked so many times about these bunnies. They were purchased so long ago through an international company and I can't remember who the supplier was. 

Another great idea is to fill snack-sized sandwich bags with the ice-cream mixture. I particularly liked pouring the ice cream into the bags and sealing them prior to freezing. Using this method means there is no chance of spillage in the freezer when "helpers" check to see if they're ready!

Take a look at the Mixshop! They have fabulous ice-cream moulds which are really reasonably priced. This recipe will make about 12 ice-creams, so it would be handy to have at least 2 moulds.

Silicone Ice-cream moulds and ice on a tay

Silicone Ice-Cream Moulds

Beat the heat with fun, homemade icy treats using this flexible popsicle set. Freeze ice blocks, smoothies, juices or ice cream mixture, or create fun shaped jellies, puddings or cake pops, chocolate blocks using this mould and ice-cream sticks. Made from 100% food-grade silicone, these moulds are BPA free.
KEY FEATURES
Easy to make gourmet ice-creams
Fun for kids
Popsticks sold separately
This product is available from the MixShop, simply follow the link and delete the TM6 from the cart. Type "Popsical" and add to cart.

Strawberry Popsicles Pin - ME
Strawberry Popsicles Pin - ME


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Strawberry Cream Ice cream Popsicles

Thermomix Strawberry Cream Ice Cream Popsicles

Julie Carlyle
What better way to cool down than with these homemade Thermomix Strawberry Cream Ice Cream Popsicles. 
5 from 2 votes
Print Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Ice Cream, Snack
Cuisine American, Australian
Servings 12 popsicles
Calories 168 kcal

Ingredients
 
 

  • 350 g strawberries remove stem & leaves
  • 220 g condensed milk
  • 350 g thickened cream

Instructions
 

  • Place strawberries and condensed milk in TM bowl. Blend 30 sec/Speed 6.
  • Scrape down the bowl.
  • Add the cream. Combine 40 sec/Speed 4.
  • Scrape down the bowl. Blend 40 sec/Speed 4.
  • Place 12 silicone popsicle moulds on a tray that fits in your freezer space.
  • Pour the ice-cream mixture into the moulds and insert the wooden stick.
  • Place the treats in the freezer overnight.
  • To serve, remove the popsicles from the moulds.

Notes

This recipe makes a more solid ice-cream and is better suited to popsicle moulds than scooping. 

Nutrition

Calories: 168kcalCarbohydrates: 13gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 46mgSodium: 34mgPotassium: 134mgSugar: 11gVitamin A: 480IUVitamin C: 17.8mgCalcium: 76mgIron: 0.2mg
Tried this recipe?Let us know how it was!

I hope you have enjoyed this story. Feel free to leave a comment or start a discussion. If you have made a dish from this site I would love to know what you thought!

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Thank you for stopping by,

Happy Cooking

j xx

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Link Disclosure

From time to time I recommend kitchen products and ingredients. These are always items I use and love! When I share a link to a product you can rest assured that I have tested the item and genuinely love it! If you follow my link and purchase the item in some cases I will receive a commission for the referral.
Whilst the commission may only be $1 or so, I value your support, and I take your trust very seriously.
By clicking on my link, or selecting my name "Julie Carlyle" as the referer you reward me with a small commission that helps support me and this website. 
Your support keeps me cooking! 

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Reader Interactions

Comments

  1. Ange says

    December 21, 2022 at 10:31 pm

    Could you make this in an icecream churner to make it scoopable?

    Reply
    • Julie Carlyle says

      December 24, 2022 at 4:33 pm

      Hi Ange
      This recipe has ingredients specifically designed to be solid enough to be on a stick. It would get any softer by churning it.
      So sorry.
      Happy Cooking
      j

      Reply
  2. Jackie says

    September 05, 2019 at 10:28 am

    It there anyway I could make this into scoop able ice cream I donโ€™t have any mould

    Reply
    • Julie Carlyle says

      September 06, 2019 at 9:21 am

      Hi Jackie
      The ice-cream can be placed into an ice-cream container but it will need to be removed from the fridge prior to serving to allow it to soften a little. Also, instead of using ice-cream moulds you can put the mixture into small single serve ziplock snack bags and freeze them ice-cream like that.
      Happy Cooking
      j

      Reply
  3. Cazz Webster says

    January 25, 2019 at 4:33 pm

    5 stars
    Love the rabbit moulds! Will have to Google them for my great grandson!! Love your site too!

    Reply
    • Julie Carlyle says

      January 31, 2019 at 9:41 am

      Thank you so much Cazz, you can find the rabbit moulds on Ebay ๐Ÿ™‚

      Reply
  4. Kerrie says

    August 10, 2018 at 7:16 pm

    Where oh where did you get those cute ice cream moulds?

    Reply
    • Julie Carlyle says

      August 12, 2018 at 1:16 pm

      Thanks so much Kerrie, I googled ice-cream bunny mounds and bought them online. They were only cheap ?

      Reply
  5. Lisa says

    January 04, 2018 at 9:27 am

    5 stars
    I made this with the kids the other day and everyone loved it! Thanks for sharing!!

    Reply
    • Julie Carlyle says

      January 04, 2018 at 9:28 am

      Thanks so much Lisa.

      Reply

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Hi, I'm Julie, a recipe developer, published cookbook author, and registered nutritionist. My first love has always been cooking and food. ThermoKitchen is where my love of food combines with a "lazy streak" as I utilise my favourite appliance, the Thermomix! I discovered Thermomix in 2014 and loved it so much I became a consultant for the brand.

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