Vanilla fudge that tastes just like the old-fashioned "milko" lollies. It's creamy and rich and has the most intense vanilla flavour.

Simple Thermomix Vanilla Fudge — Simple Thermomix Fudge

This recipe was originally published on the Queens Food website. The method given was for a stovetop but I wanted to cook it in the Thermomix. I find making fudge on the stove a real chore. The mixture splatters and sticks to the bottom of the pan. Honestly... maybe I'm just a lazy cook! I decided to try converting the method for Thermomix and it worked perfectly.

I've put together a few watchpoints but it is truly one of the simplest treats you will make.

Thermomix Fudge Watchpoints

Making fudge is really simple in the Thermomix if you follow the instructions. There are a few things that can go wrong so I will explain those to you before we get cooking.

Make sure not to get condensation in the TM bowl. This means leaving the MC out so steam can escape. Also, be very careful when you lift the lid not to let the condensation drip into the bowl. If condensation gets into the bowl it can make the texture of the fudge feel grainy. Grainy isn't nice!
Follow the exact instructions for temperature and heating. The timing allows the mixture to get to a set temperature. If it doesn't cook long enough it won't set properly when it cools.
Place the chocolate and any other flavourings in at the end of the cooking time. If they are added prior it can interfere with the setting and reduce the intensity of any flavourings.

Thermomix Fudge Flavours

What other fudge flavours can you make? Well, I'm pleased you asked. I've been experimenting with so many different flavours of fudge lately! So far, this vanilla fudge and Salted Caramel Fudge are my two favourites.

I have also made Cookies and Cream Fudge for my son's girlfriend and Chocolate mint fudge. The Chocolate mint fudge was decorated like a Christmas tree, but you could always make it in a regular slab baking tray.

Thermomix Vanilla Fudge — Thermomix Fudge

Thermomix Fudge FAQ

How long does the fudge last?

Fudge can last almost indefinitely in the fridge. You can make it months ahead of time.

Does the fudge need to be refrigerated?

The fudge will last longer if it is refrigerated. In winter it can last for a week or two at room temperature. In Summer I would always refrigerate the fudge.

What can I substitute for glucose?

If you can't get glucose you can substitute more Golden Syrup.

What can I substitute for Golden Syrup?

I have added a link to golden syrup for international readers. There really isn't any substitute that will work in place of golden syrup. Molasses is too rich, dark and earth and maple syrup will stop the fudge from setting.

Let’s Connect!

I share loads of great recipes on the page. Our community group page is a fabulous place to ask questions and share images of recipes you have made! It helps inspire others to cook new and interesting dishes.

If you would like more great Thermomix recipes, please follow the ThermoKitchen FB Page.

For more Thermomix recipe inspiration LETS CONNECT on;

FACEBOOK
TWITTER INSTAGRAM PINTEREST YOUTUBE

Don't forget to pin my Vanilla Fudge recipe for later!

This recipe tastes just like the old-fashioned "Milko chew" which used to be sold in corner stores.

Thermomix Vanilla Fudge

Julie Carlyle

A delicious Vanilla Fudge which tastes just like the old fashioned Milko chew lollies.

5 from 5 votes

Print Recipe

Prep Time 5

Cook Time 25

Total Time 30

Course Dessert, Snack

Cuisine American, Australian

Servings pieces

Calories 178 kcal

Equipment

1 Thermomix

Ingredients

395 g can condensed milk
200 g white "Dream" chocolate
220 g caster sugar
125 g butter
40 ml glucose
4 teaspoon Queen Vanilla Bean Paste
2 teaspoon Vanilla Extract

Instructions

Place the white chocolate in TM bowl. Blitz 5sec/Speed 9.
200 g white "Dream" chocolate
Reserve the chocolate in a bowl for later use.
Add condensed milk, chopped butter, sugar, and glucose syrup to TM Bowl. Cook for 8mins/100C/Speed 3 (MC OUT).
395 g can condensed milk, 220 g caster sugar, 125 g butter, 40 ml glucose
Scrape down the bowl being careful not to drip any condensation into the fudge.
Cook for a further 20mins/Varoma/Speed 3 (MC OUT).
Add the chopped chocolate and both types of vanilla to the TM Bowl. Combine 10secs/Speed 4.
4 teaspoon Queen Vanilla Bean Paste, 2 teaspoon Vanilla Extract
Repeat this process until the chocolate has melted and is combined.
Pour the fudge into a lined square 20 x 20cm tin or slice tin, refrigerate until set.
Slice the fudge into squares.

Notes

This recipe is made super easy in the Thermomix.

Tip: Make sure to cut the fudge prior to refrigerating.

Nutrition

Calories: 178kcalCarbohydrates: 24gProtein: 1gFat: 8gSaturated Fat: 5gCholesterol: 18mgSodium: 66mgPotassium: 84mgSugar: 24gVitamin A: 175IUVitamin C: 0.5mgCalcium: 65mgIron: 0.1mg

Keyword Fudge, snack, Sweet snack, Thermomix, Vanilla

Tried this recipe?Let us know how it was!

I hope you have enjoyed this story. Feel free to leave a comment or start a discussion. If you have made a dish from this site I would love to know what you thought!

Leaving a comment and a star rating helps others decide if they should try my recipe. Plus if you hit the social media share buttons, your friends may find a delicious new recipe or Thermomix Tip too!

If you want to be notified when a new recipe is released sign up for my monthly newsletter. The form is in the footer!

Thank you for stopping by,

Happy Cooking

j xx

Link Disclosure

From time to time I recommend kitchen products and ingredients. These are always items I use and love! When I share a link to a product you can rest assured that I have tested the item and genuinely love it! If you follow my link and purchase the item in some cases I will receive a commission for the referral.
Whilst the commission may only be $1 or so, I value your support, and I take your trust very seriously.
By clicking on my link, or selecting my name "Julie Carlyle" as the referer you reward me with a small commission that helps support me and this website.
Your support keeps me cooking!

Comments

Heidi Lappen says

December 16, 2018 at 5:38 pm

Hi Julie, if I double the batch will the cooking times/speeds remain the same? I made this today and it’s sooooooooo amazing and delicious- but I need to make 6 batches for Christmas gifts! Also any tips for effectively cleaning the Thermomix once the fudge is made? Thanks so much for the recipe! H

Kathy Prater says

May 14, 2017 at 1:54 am

Could you please publish this recipe in American measurements like cup and tablespoons and if I don't have with thermomix can I use a blender

- Julie Carlyle says
  
  May 22, 2017 at 6:42 am
  
  Hi Kathy, I will try to do a conversion to US measurements today ???? Unfortunately I only know how to make this recipe in the Thermomix so I can't give a conventional cooking method.
  
Sophia | Veggies Don't Bite says

February 28, 2017 at 5:08 pm

Vanilla fudge?! Oh geez, that sounds amazing!! I love the real vanilla bean.

Platter Talk says

February 28, 2017 at 3:15 pm

It's after 11PM and this post makes me want a piece of that delicious looking fudge!!!

Brandi Crawford says

February 28, 2017 at 2:44 pm

This looks yummy! I definitely need to try out a Thermomix.

Luci's Morsels says

February 28, 2017 at 12:53 pm

This looks delicious and so simple to make! Saving this one for later!

Michelle @ Vitamin Sunshine says

February 28, 2017 at 12:19 pm

Gosh, I love my high speed blender! So many amazing things come out of them. This fudge looks especially delicious!

Thermomix Vanilla Fudge -Milko Flavour

Thermomix Fudge Watchpoints

Thermomix Fudge Flavours