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    Home » All Recipes

    Thermomix Vanilla Fudge -Milko Flavour

    Published: Nov 1, 2016 · Modified: Dec 5, 2022 by Julie Carlyle · This post may contain affiliate links · 8 Comments

    Jump to Recipe - Print Recipe
    Thermomix Vanilla Fudge - Pin for Later
    Thermomix Vanilla Fudge - Pin for Later

    Vanilla fudge that tastes just like the old-fashioned "milko" lollies. It's creamy and rich and has the most intense vanilla flavour.

    Simple Thermomix Vanilla Fudge
    Simple Thermomix Fudge

    This recipe was originally published on the Queens Food website. The method given was for a stovetop but I wanted to cook it in the Thermomix. I find making fudge on the stove a real chore. The mixture splatters and sticks to the bottom of the pan. Honestly... maybe I'm just a lazy cook! I decided to try converting the method for Thermomix and it worked perfectly.

    I've put together a few watchpoints but it is truly one of the simplest treats you will make.

    Thermomix Fudge Watchpoints

    Making fudge is really simple in the Thermomix if you follow the instructions. There are a few things that can go wrong so I will explain those to you before we get cooking.

    1. Make sure not to get condensation in the TM bowl. This means leaving the MC out so steam can escape. Also, be very careful when you lift the lid not to let the condensation drip into the bowl. If condensation gets into the bowl it can make the texture of the fudge feel grainy. Grainy isn't nice!
    2. Follow the exact instructions for temperature and heating. The timing allows the mixture to get to a set temperature. If it doesn't cook long enough it won't set properly when it cools.
    3. Place the chocolate and any other flavourings in at the end of the cooking time. If they are added prior it can interfere with the setting and reduce the intensity of any flavourings.
    Vanilla Fudge
    Vanilla Fudge

    Thermomix Fudge Flavours

    What other fudge flavours can you make? Well, I'm pleased you asked. I've been experimenting with so many different flavours of fudge lately! So far, this vanilla fudge and Salted Caramel Fudge are my two favourites.

    I have also made Cookies and Cream Fudge for my son's girlfriend and Chocolate mint fudge. The Chocolate mint fudge was decorated like a Christmas tree, but you could always make it in a regular slab baking tray.

    Thermomix Vanilla Fudge
    Thermomix Fudge

    Thermomix Fudge FAQ

    How long does the fudge last?

    Fudge can last almost indefinitely in the fridge. You can make it months ahead of time.

    Does the fudge need to be refrigerated?

    The fudge will last longer if it is refrigerated. In winter it can last for a week or two at room temperature. In Summer I would always refrigerate the fudge.

    What can I substitute for glucose?

    If you can't get glucose you can substitute more Golden Syrup.

    What can I substitute for Golden Syrup?

    I have added a link to golden syrup for international readers. There really isn't any substitute that will work in place of golden syrup. Molasses is too rich, dark and earth and maple syrup will stop the fudge from setting.

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    Don't forget to pin my Vanilla Fudge recipe for later!

    This recipe tastes just like the old-fashioned "Milko chew" which used to be sold in corner stores.

    Vanilla Fudge Plate

    Thermomix Vanilla Fudge

    Julie Carlyle
    A delicious Vanilla Fudge which tastes just like the old fashioned Milko chew lollies.
    5 from 5 votes
    Print Recipe
    Prep Time 5 minutes mins
    Cook Time 25 minutes mins
    Total Time 30 minutes mins
    Course Dessert, Snack
    Cuisine American, Australian
    Servings 24 pieces
    Calories 178 kcal

    Equipment

    • 1 Thermomix

    Ingredients
     
     

    • 395 g can condensed milk
    • 200 g white "Dream" chocolate
    • 220 g caster sugar
    • 125 g butter
    • 40 ml glucose
    • 4 teaspoon Queen Vanilla Bean Paste
    • 2 teaspoon Vanilla Extract

    Instructions
     

    • Place the white chocolate in TM bowl. Blitz 5sec/Speed 9.
      200 g white "Dream" chocolate
    • Reserve the chocolate in a bowl for later use.
    • Add condensed milk, chopped butter, sugar, and glucose syrup to TM Bowl. Cook for 8mins/100C/Speed 3 (MC OUT).
      395 g can condensed milk, 220 g caster sugar, 125 g butter, 40 ml glucose
    • Scrape down the bowl being careful not to drip any condensation into the fudge. 
    • Cook for a further 20mins/Varoma/Speed 3 (MC OUT).
    • Add the chopped chocolate and both types of vanilla to the TM Bowl. Combine 10secs/Speed 4.
      4 teaspoon Queen Vanilla Bean Paste, 2 teaspoon Vanilla Extract
    • Repeat this process until the chocolate has melted and is combined.
    • Pour the fudge into a lined square 20 x 20cm tin or slice tin, refrigerate until set.
    • Slice the fudge into squares.

    Notes

    This recipe is made super easy in the Thermomix.
    Tip: Make sure to cut the fudge prior to refrigerating.

    Nutrition

    Calories: 178kcalCarbohydrates: 24gProtein: 1gFat: 8gSaturated Fat: 5gCholesterol: 18mgSodium: 66mgPotassium: 84mgSugar: 24gVitamin A: 175IUVitamin C: 0.5mgCalcium: 65mgIron: 0.1mg
    Keyword Fudge, snack, Sweet snack, Thermomix, Vanilla
    Tried this recipe?Let us know how it was!
    Queens Vanilla Fudge
    Queens Fudge

    I hope you have enjoyed this story. Feel free to leave a comment or start a discussion. If you have made a dish from this site I would love to know what you thought!

    Leaving a comment and a star rating helps others decide if they should try my recipe. Plus if you hit the social media share buttons, your friends may find a delicious new recipe or Thermomix Tip too!

    If you want to be notified when a new recipe is released sign up for my monthly newsletter. The form is in the footer!

    Thank you for stopping by,

    Happy Cooking

    j xx

    Image of a female outside Julie Carlye Profile

    Link Disclosure

    From time to time I recommend kitchen products and ingredients. These are always items I use and love! When I share a link to a product you can rest assured that I have tested the item and genuinely love it! If you follow my link and purchase the item in some cases I will receive a commission for the referral.
    Whilst the commission may only be $1 or so, I value your support, and I take your trust very seriously.
    By clicking on my link, or selecting my name "Julie Carlyle" as the referer you reward me with a small commission that helps support me and this website. 
    Your support keeps me cooking! 

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    Comments

    1. Heidi Lappen says

      December 16, 2018 at 5:38 pm

      5 stars
      Hi Julie, if I double the batch will the cooking times/speeds remain the same? I made this today and it’s sooooooooo amazing and delicious- but I need to make 6 batches for Christmas gifts! Also any tips for effectively cleaning the Thermomix once the fudge is made? Thanks so much for the recipe! H

      Reply
    2. Kathy Prater says

      May 14, 2017 at 1:54 am

      Could you please publish this recipe in American measurements like cup and tablespoons and if I don't have with thermomix can I use a blender

      Reply
      • Julie Carlyle says

        May 22, 2017 at 6:42 am

        Hi Kathy, I will try to do a conversion to US measurements today ???? Unfortunately I only know how to make this recipe in the Thermomix so I can't give a conventional cooking method.

        Reply
    3. Sophia | Veggies Don't Bite says

      February 28, 2017 at 5:08 pm

      Vanilla fudge?! Oh geez, that sounds amazing!! I love the real vanilla bean.

      Reply
    4. Platter Talk says

      February 28, 2017 at 3:15 pm

      5 stars
      It's after 11PM and this post makes me want a piece of that delicious looking fudge!!!

      Reply
    5. Brandi Crawford says

      February 28, 2017 at 2:44 pm

      5 stars
      This looks yummy! I definitely need to try out a Thermomix.

      Reply
    6. Luci's Morsels says

      February 28, 2017 at 12:53 pm

      5 stars
      This looks delicious and so simple to make! Saving this one for later!

      Reply
    7. Michelle @ Vitamin Sunshine says

      February 28, 2017 at 12:19 pm

      5 stars
      Gosh, I love my high speed blender! So many amazing things come out of them. This fudge looks especially delicious!

      Reply

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    Hi, I'm Julie, a recipe developer, published cookbook author, and registered nutritionist. My first love has always been cooking and food. ThermoKitchen is where my love of food combines with a "lazy streak" as I utilise my favourite appliance, the Thermomix! I discovered Thermomix in 2014 and loved it so much I became a consultant for the brand.

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    Hi, I'm Julie, a recipe developer, published cookbook author, and registered nutritionist. My first love has always been cooking and food. ThermoKitchen is where my love of food combines with a "lazy streak" as I utilise my favourite appliance, the Thermomix! I discovered Thermomix in 2014 and loved it so much I became a consultant for the brand.

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